Top chefs go head-to-head in intense, unpredictable culinary challenges where sabotage and backstabbing are fair game. Hosted by Brian Malarkey, each chef starts with $25,000, which they can spend to gain an advantage -- or wreck their competition.
| Title | Time | Price | ||
|---|---|---|---|---|
| 1 | Carry-On Sabotage | 42:06 | USD 1.99 |
